Daily Cleaning Schedule Checklist for Hospitality & Tourism
A comprehensive cleaning checklist covering all areas of the workplace to maintain hygiene, presentation, and compliance with health standards.
Includes food safety compliance (HACCP), RSA requirements, liquor licensing documentation, and tourism accreditation record keeping.
Complete Checklist
- 1Clean and disinfect all high-touch surfaces including door handles, counters, and railsCritical
- 2Vacuum or mop all floor areas throughout the premises
- 3Clean and restock all bathroom facilities with soap, paper towels, and toilet paperCritical
- 4Wipe down all desks, workstations, and shared equipment surfaces
- 5Clean the kitchen or break room including sink, benchtops, and appliances
- 6Empty all rubbish bins and replace liners throughout the building
- 7Clean glass doors, windows, and display cabinets in guest-facing areas
- 8Dust shelves, ledges, and surfaces in all accessible areas
- 9Clean and sanitise shared phones, keyboards, and computer mice
- 10Spot-clean any stains on carpet, upholstery, or walls
- 11Sweep or clean the entrance area and welcome mat
- 12Check that cleaning supplies are stocked and reorder if running low
- 13Ensure cleaning experiences are stored safely and labelled correctly
- 14Complete and sign the daily cleaning log for compliance recordsCritical
Frequently Asked Questions
Should we use a professional cleaning service or handle cleaning in-house?
This depends on the size and nature of your business. Many businesses use a combination: staff handle daily surface cleaning and tidying, while a professional cleaner performs deeper cleaning weekly or fortnightly. For businesses with high hygiene requirements, professional cleaning may be essential for compliance.
How do we ensure cleaning tasks are actually completed each day?
Implement a signed cleaning log that is visible and accessible. Assign specific cleaning tasks to named individuals and include them in job descriptions. Conduct periodic spot checks and include cleaning standards in staff performance reviews. Digital checklists with photo evidence can provide additional accountability.
What cleaning standards apply to Australian businesses?
Cleaning standards vary by industry. Food businesses must comply with Food Standards Australia New Zealand requirements. Healthcare settings follow specific infection control guidelines. All workplaces must maintain a clean and safe environment under WHS legislation. Check with your industry body or local council for specific requirements that apply to your business.
Need help implementing these checks into your daily operations?
Our team can build custom checklists integrated into your daily operations workflow.